Sadié Sidney

Right now I'm eating spaghetti that I made (lol). I used impossible meat and it tastes pretty good, I froze it then I reheated it today in the microwave. Ever since I had a schizophrenic episode around 2021, my taste buds and sense of smell have remained completely off which makes cooking a bit difficult sometimes. But I still try my best to cook as much as I can while incorporating vegetables and fruits. Yesterday I officially completed all the work for the fall 2025 at Lehman. I was so anxious this semester and I actually took a big break from working around February-October to focus on school. I am gearing up to leave for the UK on January 9th, 2026 and I'm very anxious about it. It will be my first time abroad ever as I just finished the registration for my school. I will be keeping my apartment here in America while also paying for care for my cat and that gives me a lot of anxiety and stress, but I try my best to pray about it and not worry too much. Since I am leaving ...

so cute.

These were so yummy and the server was the sweetest

I'm still using the chebe powder and hair pills religiously. I DEFINITELY need a cut but have to find someone to do it before I leave the country. My little hair is growing though..

I got a cute little design on my toes on Saturday. I wasn't sure if they could do the design but they did such a good design and it's really pretty. Being plant based has been ok, just adjusting back to it. By Monday, I have to choose my classes for the UK. Which, of course, I'm super nervous and scared. I am scared for my life to leave the US, I just don't know what's going to happen. I'm nervous. But I've been praying every morning and night for patience, protection, and good health. I've been praying so much lately with as much faith as I can as I'm so anxious about my future.